Come on down to the club for arguably the boppin'-est night of the week. Arrive as soon as you can after 5pm, and get matched with another sailor for a social sail. When the sun goes down, dinner is served. BYOB.
Sign up to guarantee your plate! Attendees should notify the Head Chef (using the link to their membership profile accessible via the guest list) of any dietary restrictions (e.g. vegan, vegetarian, gluten free, nut allergies) as early as possible to avoid disappointment.
$20 CAD fee contribution to be paid directly to the Head Chef in cash the day of the dinner.
This dinner hosted by our grilling experts Maxine and Murray. Menu TBD but it will be good.