Thank you. We've already reached our limit of 25 guests for our Wednesday Night Dinner.
This week's dinner will be hosted by Nadia & Mike.
Dinner will be ~$10-15/per person
Menu:
Filet Mignon, wild mushroom ragoƻt, with sides of new potatoes and mixed greens.
Dessert will be a Russian Bird's Milk cake.
BYOB - this meal will pair nicely with red wine.
We look forward to seeing you Wednesday @8pm.